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Thanksgiving Celebration Harvest Market
November 19, 2017 @ 11:00 am - 2:00 pm
Meet over 30 local farmers and food makers as you gather Thanksgiving feast ingredients to celebrate the fall harvest.
Prepare your Thanksgiving dinner using locally grown, fresh-from-the-farm fruits, vegetables, herbs, preserves, eggs, grass-fed meats, and seafood. Local food-makers will bring fresh cheese, jams, sauces, honey and a wide selection of baked goods: artisan and home baked breads, buns, tarts, pies and seasonal treats.
The Harvest Market will also include a full day of live music and seasonal cooking demonstrations.
SCHEDULE OF EVENTS:
- Story Time – every hour on the half – beginning at 12:30
- Miss Margaret from the Plymouth Public Library
- Art on the Spot – face painting all day
- Culinary Insights cooking demonstrations – 12 pm – Chef Brent Turner from The Tasty. 2 pm – Chef Mike Wisdom from Baldies Pizza.
- Music – The Dinghys