Loading Events

« All Events

  • This event has passed.

Food for Thought – Allergy Innovation Edition

May 16 @ 6:00 pm - 8:00 pm

An amazing event for Food Allergy families and others who want to learn about innovations in the food allergy community! Leading innovators and entrepreneurs will provide parents, children and caregivers with insight into some of the latest products and services being developed in the food allergy community. This year’s inspiring panel includes: • Chris Stepanian, Co-Founder & CEO of Windgap Medical – a company developing a cutting edge epinephrine auto-injector. • Renuka Babu, Founder & CEO of Detection On the Spot (DOTS) – a company creating a device which can identify traces of allergens in food. • Matthew Ciampa, Founder & CEO of Treasure Socks – a solution to carrying around allergy-related medicine. • Deb Brockney, Owner, Sadie Mae’s Cupcake Café – a South Shore Nut Free Bakery. • Elise Bates, President & Co-Founder of End Allergies Together (EAT) – a non-profit organization funding most promising research that will make a tangible difference in the lives of those affected by food allergies NOW.

Ages 8 and up. Must pre-register.
Tickets can be purchased here.


May 16
6:00 pm - 8:00 pm
Event Categories:


Inly School
46 Watch Hill Drive
Scituate, MA 02066 United States
+ Google Map

Subscribe to our Mailing List

Stay up-to-date with what is happening in-and-around the South Shore of MA.