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Meet an Adoptive Mom of Four!

Meet an Adoptive Mom of Four!

This week’s Meet a Mom Interview was shared with us by Iowa City Cedar Rapids Moms. Jennifer Pratt is an Iowa-based mom of four who adopted four boys from Brazilian after battling infertility. Now she has a full house, with Leandro (11), Cristiano (10), Enzo (8) and...

Roasted Cauliflower Tacos with Lime Avocado Crema

Roasted Cauliflower Tacos with Lime Avocado Crema

Thank you to our food contributor CatwithaK Cooks for sharing this delicious plant-based taco recipe with us. Introducing new vegetables (like cauliflower) to kids can be tricky. Experts recommend serving it in a form they are familiar with (in this case, tacos). Try...

The Making Of A Comeback: Why 2021 Is The Ultimate Cinderella Story

The Making Of A Comeback: Why 2021 Is The Ultimate Cinderella Story

This article is written by TSSM’s contributor Joanna Dutra, a member of The Forbes Coaches Council. Creative confidence coach (The Creative Confidant) with a Fortune 500 background, focused on helping clients build their best personal brand. GETTY Aren’t we ready for...

A Chat with Zibby Owens Podcast Host & Author

A Chat with Zibby Owens Podcast Host & Author

Zibby Owens is known for her podcast, Moms Don’t Have Time To Read Books, gaining recognition everywhere from Oprah.com to New York magazine. In 2020, she decided to put together a related anthology, a collection of essays covering topics we all deal with—parenthood,...

Pina Colada Chia Seed Pops

Pina Colada Chia Seed Pops

  This sweet treat from Beach Cities Moms is full of tropical flavors, and since it skips the rum, is a perfect dessert for the whole family. Piña Colada Chia Pops makes 6 popsicles 1 14-ounce can coconut milk ½ cup frozen banana chunks (or 1 small, very ripe...

Meet the Founders of 21Seeds

Meet the Founders of 21Seeds

This week, we’re thrilled to be sharing one of our favorite female-founded brands, 21Seeds.  Lead by three amazing moms, it’s an all-natural line of fruit and botanical-infused tequila. The first thing you need to know about 21Seeds is it’s as far from the harsh...

Cobb Salad Board by The BakerMama

Cobb Salad Board by The BakerMama

  Two things we’re loving right now—food boards and salads. We’ve been sort of obsessed with the gorgeous boards created by The BakerMama for awhile now. And with warmer weather, it feels nice to be turning off the oven for dinner more often, and loading up on...

Cauliflower Alfredo Pasta

Cauliflower Alfredo Pasta

If you’re trying to sneak more veggies into your family meals, this Cauliflower Alfredo Pasta from our contributor CatwithaK Cooks is a great start. Cauliflower Alfredo Pasta Serves 4 1 small to medium cauliflower, cut into 2-3 inch pieces ½ cup parmesan, grated, plus...

Meet a Dad: Diary of a Wimpy Kid’s Jeff Kinney!

Meet a Dad: Diary of a Wimpy Kid’s Jeff Kinney!

Diary of a Wimpy Kid has sold over 150 million copies, making it one of the bestselling children’s series of all times. Author Jeff Kinney is a verified celebrity in the genre, and was even named one of Time magazine’s Most Influential People.  This week, we’re...

Restaurant Style Caesar Dressing!

Restaurant Style Caesar Dressing!

Need an easy lunch idea for the week? This super simple Restaurant Style Caesar Dressing can be thrown over salad (homemade or bagged) for a quick midday meal. Add grilled or rotisserie chicken strips for protein (or sub in chickpeas for a vegetarian option). And if...

Meet the 143 Exchange Moms

Meet the 143 Exchange Moms

The 143 Exchange is a FREE children's clothing exchange in Cohasset. Read more about the organization in our interview below, plus tips on how you can take care of the planet! Mark your calendars for their next event, May 1st and 2nd, 2021. All are welcome! Where are...

A Conversation with Motivation Guru Gabby Bernstein

A Conversation with Motivation Guru Gabby Bernstein

This story was contributed by our wellness columnist, Michelle Calarco. When I first heard about the concept of “manifesting,” and the idea that you can attract whatever you want, I’ll admit it sounded a bit…well….far-fetched. But getting to know New York Times...

Carrot Spice Snacking Cake

Carrot Spice Snacking Cake

Carrot Spice Snacking Cake Fall may have Pumpkin Spice, but this Spring, we’re all about this Carrot Spice Snacking Cake. Thank you to our contributor, CatwithaK Cooks, for sharing this gluten, butter and oil-free healthy treat!   Carrot Spice Snacking Cake...

Meet the Mom & New York Times-bestselling novelist Laurie Frankel

Meet the Mom & New York Times-bestselling novelist Laurie Frankel

Photo Credit: Natalia Dotto   Check out our interview with New York Times-bestselling novelist Laurie Frankel, whose latest book, One Two Three, comes out in June.  She is best known for her critically acclaimed novel, This is How It Always Is, which follows the...

Cinnamon Roll Easter Bunnies

Cinnamon Roll Easter Bunnies

These Easter Bunny Cinnamon Rolls from Maegan, the talented mom behind The BakerMama, will do double duty as a fun holiday activity and a delicious Easter breakfast. And while you can certainly make your rolls from scratch, Maegan says store bought are perfectly...

Spring Quinoa and Vegetable Soup (made with Hale Bone Broth)

Spring Quinoa and Vegetable Soup (made with Hale Bone Broth)

Hale Bone Broth is getting spring fever! Spring ahead with this bright and light soup recipe made with their all natural 100% grass fed grain free locally sourced bone broth. INGREDIENTS:   2 tbsp. extra-virgin olive oil 1 medium onion, chopped 2 carrots, peeled and...

Meet the Mom & CEO of Bigelow Tea: Cindi Bigelow

Meet the Mom & CEO of Bigelow Tea: Cindi Bigelow

This week’s Meet a Mom interview is with Cindi Bigelow, the third generation president and CEO of Bigelow Tea! She’s been working at her family’s business full-time since 1986, and assumed the role of CEO in 2005. In addition to helming Bigelow Tea, she also is Mom to...

Passover Recipe Roundup

Passover Recipe Roundup

Courtesy of Jamie Gellar     Need some inspiration for your Passover menu? We’ve rounded up a few recipes from some of our favorites. Below, find traditional dishes (brisket, matzo ball soup) and some new twists on classic flavors (vegetarian matzo...

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